At the heart of this iconic SNL Tomato pachadi is SNL's commitment to using only the highest quality, locally-sourced fresh tomatoes at peak ripeness. Their tomato experts carefully select each tomato for its ideal texture, sweetness, and acidity before sending it off to be chopped and brined.
But what really makes SNL's Tomato Pachadi so special is the carefully-calibrated blend of spices and seasonings that get mixed into that tomato base. Warming spices like mustard seed, cumin, and chili peppers mingle with tart components like vinegar and lime juice. A hint of jaggery (unrefined cane sugar) provides the perfect balance of sweetness to round it all out.
The result? An explosively flavorful tomato pickle that achieves the signature pachadi balance of hot, sour, salty, and sweet notes. SNL's version is thicker and more robust than many other tomato pachadi varieties, with a vibrant red hue and aromatic spices in every bite.
This unique Indian condiment makes an amazing accompaniment to dosa, idli, vada, rice dishes, and so much more. Just a spoonful can enliven your meal with its tangy, fiery flavors. But be warned - once that jar gets opened, the tomato pachadi tends to go quickly as people can't get enough of that intoxicating blend of spices and tomato umami.
So whether you're already a pachadi fanatic or looking to explore the wonders of South Indian pickle varieties, grab a jar of SNL's Tomato Pachadi. With premium fresh tomatoes as the base and a perfect blend of spices and seasonings, it's about as authentic and delicious as this Indian pickle specialty gets.